Tuesday, January 23, 2007

The Past

The very best of Chamorro, Filipino and American cuisine – in large servings – all blended into one menu. That’s the very heart of Shirley’s Coffee Shop.
Through such a combination, Shirley’s set out to delight Guam patrons in its very first outlet at the Agana Downtown Hotel on January 1983. Through its signature dishes, like the fried rice and pancakes, Shirley’s quickly grew and opened three more outlets (Airport, Harmon and Tamuning).
On May 1993, Dynamic Core Group, Inc, through a franchise granted by Shirley's Guam, established the very first Shirley’s Coffee Shop outlet in the island of Saipan. The coffee shop located at Chalan Lau Lau area quickly became a favorite place for families looking for that wholesome dining experience at a reasonable price. In a matter of a few months, Shirley’s captured the local appetites of the island. From breakfast to lunch to dinner, customers from all walks of life went through the doors of Shirley’s for their favorite dish.
On September 1997, a second outlet opened at the lobby of the newly-renovated Century Hotel, which became a 24-hour diner that caters to the island's growing nightlife. Thanks to its growing customer base, Shirley’s expanded once more on February 2005 by opening its third and largest branch located across Mt. Carmel Church .
As a way of giving back, Shirley’s added free wireless internet service in its third branch so customers can surf the Net or check their email while enjoying their favorite meals or coffee.
With these little extras and their commitment to providing the best service, Shirley’s Coffee Shop strives to continue giving its patrons a dining experience that is memorable up to the last bite.

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